Dear fellow members
There are only 417 Masters of Wine worldwide so it is our privilege to have Ms Tze Sam MW as
guest of honour for our IWFS Masterclass 2022. She is taking time off from her very busy
schedule in the UK to attend so this event is not to be missed.
As previously mentioned, Tze is one of only two Singaporean MWs and we have arranged a
special semi-blind tasting event. There will be 4 Mystery Wines ( 2 Red and 2 Whites) kindly
sponsored by the Oeno Wine Group( www. oenogroup.com). This too has been specially
arranged by Tze.
We are also presenting excellent wines from our cellar (ie Trapet Chambertin and the
The format of the blind wine challenge will be revealed on that evening.
Kindly bring your own pens for notes and Jackets please for gentlemen.
Please find the enclosed dinner menu and booking form.
Payment QR for your convenience.
French toast / Black Truffle / Mascarpone / Aged Balsamic
Crispy Duck Ribs / Basil Orange Marmalade
Pierre Peters Cuvée de Reserve Grand Cru
Cold water Sweet Shrimps / Brussels leaf / Grapefruit
Mystery White Wine A
Confit of Wild Slamon
Cauliflower Texture / Ikura and Chive Salsa
Mystery White Wine B
Skipjack Blue Fins Tuna
Wild Mushroom / Sea Grapes / Bonito Broth
Coffee Aroma Artisan Loaf
Rossignol Trapet Chambertin 2002
Mystery Red Wine A
Kyoto Wagyu Beef (MB4)
Snails Pesto Orzo / Iberico Chorizo
Pantin Green Asparagus/Port Wine Jus
(Magret of Duck)
Aldo Conterno Granbussia 2001
Mystery Red Wine B
Olive Oil Variation
Sponge / Pearl/ Ice Cream
Basil Cress/ Minestrone of Fruits / Amera Fruit Tomato
Graham’s Port 1994